On June 12 the event Chef's Table Argentina took place. It was organized by the hotel Engø Gard, Trapiche winery and the local importer Fondberg AS with the collaboration of the Argentine Embassy and the auspices of Norwegian Air Shuttle.
The dinner was in charge of the renowned chefs Soledad Nardelli and Marcos Scorza.
@engogardhotelrestaurant
@marcosscorza
@sole_nardelli
@trapichewines
@flynorwegian @ Oslo, Norway